{"id":1694,"date":"2022-12-21T14:04:37","date_gmt":"2022-12-21T14:04:37","guid":{"rendered":"http:\/\/hansenbryg.dk\/?p=1694"},"modified":"2023-01-06T06:51:59","modified_gmt":"2023-01-06T06:51:59","slug":"spansk-nougat-turron","status":"publish","type":"post","link":"http:\/\/hansenbryg.dk\/?p=1694","title":{"rendered":"Spansk Nougat (Turron)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1694\" class=\"elementor elementor-1694\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-763d189 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"763d189\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3cefc49c\" data-id=\"3cefc49c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-976b5c3 elementor-widget elementor-widget-image\" data-id=\"976b5c3\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"634\" height=\"617\" src=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-5.jpg\" class=\"attachment-large size-large wp-image-5222\" alt=\"\" srcset=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-5.jpg 634w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-5-300x292.jpg 300w\" sizes=\"(max-width: 634px) 100vw, 634px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-78bb4d2a elementor-widget elementor-widget-text-editor\" data-id=\"78bb4d2a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p>\n<p>Som biavler der der altid en rest honning der skal bruges. En oplagt anvendelse er h\u00e5rd Spansk Nougat &#8211; Turon.<\/p>\n<p><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1273ef7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1273ef7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-693a715\" data-id=\"693a715\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-385b388 elementor-widget elementor-widget-text-editor\" data-id=\"385b388\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"text-decoration: underline\">Ingredienser:<\/span><\/p>\n<ul>\n<li>300g Mandler evt. mandler og hassel n\u00f8dder<\/li>\n<li>1 \u00c6ggehvide<\/li>\n<li>200g honning<\/li>\n<li>200g Sukker<\/li>\n<li>2 spsk vand<\/li>\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b923f7d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b923f7d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5b788db\" data-id=\"5b788db\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-09a599d elementor-widget elementor-widget-text-editor\" data-id=\"09a599d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Mandler smuttes og t\u00f8rres i ovnen ved 150<span style=\"color: #000000;font-size: medium;font-style: normal;font-weight: 400\">\u00b0<\/span>C. De m\u00e5 gerne tage lidt farve uden at blive m\u00f8rks.<\/p>\n<p>Bruges hassenn\u00f8dder og mandler skal de ristes hver for sig for bedst muligt resultat.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d62ca0d elementor-widget elementor-widget-image\" data-id=\"d62ca0d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"639\" height=\"858\" src=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Mandler.jpg\" class=\"attachment-large size-large wp-image-5243\" alt=\"\" srcset=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Mandler.jpg 639w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Mandler-223x300.jpg 223w\" sizes=\"(max-width: 639px) 100vw, 639px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d539dd0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d539dd0\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-745f4b5\" data-id=\"745f4b5\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9203526 elementor-widget elementor-widget-text-editor\" data-id=\"9203526\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u00c6ggehviden pikes stivest muligt<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d3c43a6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d3c43a6\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-bfe27df\" data-id=\"bfe27df\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a979b18 elementor-widget elementor-widget-text-editor\" data-id=\"a979b18\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Vand, sukker og honning kommes i en gryde og koges til 120<span style=\"color: #000000;font-size: medium;font-style: normal;font-weight: 400\">\u00b0<\/span>C.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bd9803e elementor-widget elementor-widget-image\" data-id=\"bd9803e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"654\" height=\"781\" src=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-2.jpg\" class=\"attachment-large size-large wp-image-5223\" alt=\"\" srcset=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-2.jpg 654w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-2-251x300.jpg 251w\" sizes=\"(max-width: 654px) 100vw, 654px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2c65007 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2c65007\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d9d44ab\" data-id=\"d9d44ab\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4cd40f7 elementor-widget elementor-widget-text-editor\" data-id=\"4cd40f7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Den varme Sukkermasses h\u00e6ldes i \u00e6ggehviderne i en tynd str\u00e5le mens der piskes kraftigt. Pas ikke at ramme sk\u00e5l og piskeris for meget, da sukkeret s\u00e6tter sig fas p\u00e5 de kolde overfladert.<\/p>\n<p>Pisk det hele sammen til en sej en sej skum og\u00a0 kom det tilbage i en gryde.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2440e42 elementor-widget elementor-widget-image\" data-id=\"2440e42\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"868\" src=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-3-1024x868.jpg\" class=\"attachment-large size-large wp-image-5224\" alt=\"\" srcset=\"http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-3-1024x868.jpg 1024w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-3-300x254.jpg 300w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-3-768x651.jpg 768w, http:\/\/hansenbryg.dk\/wp-content\/uploads\/2022\/12\/Turon-3.jpg 1034w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8ad01e3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8ad01e3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b42144e\" data-id=\"b42144e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-88bce96 elementor-widget elementor-widget-text-editor\" data-id=\"88bce96\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Under omr\u00f8ring varmes massen langsomt til ca.150<span style=\"color: #000000;font-size: medium;font-style: normal;font-weight: 400\">\u00b0<\/span>C. Det er sv\u00e6rt at m\u00e5le temperaturen da det er noget klistrer stads. Med en teske , dyb enden s\u00e5 lidt af sukker massen h\u00e6nger p\u00e5. Dyp pr\u00f8ven i koldt vand og nar den er k\u00f8let test h\u00e5rdheden.<\/p>\n<p>Resultatet skal v\u00e6re h\u00e5rdt f\u00f8r massen er varm nok.<\/p>\n<p>Det er meget vigtigt at der ikke varmes for kraftigt og at der r\u00f8res hele tiden da massen ellers br\u00e6nder p\u00e5.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e9030da elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e9030da\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-bd742fb\" data-id=\"bd742fb\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-88e709b elementor-widget elementor-widget-text-editor\" data-id=\"88e709b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>N\u00e5r sukkerpr\u00f8ven er h\u00e5rd slukkes for varmen og mandler og n\u00f8dder tils\u00e6ttes og blandes grundigt rundt.<\/p>\n<p>H\u00e6ld massen ud p\u00e5 et stykke bagepapir eller et silicone stykke og tryk massen ud til en ensartet p\u00e5ade p\u00e5 cs. 15mm tykkelse. Lad det hele afk\u00f8le og sk\u00e6r nougaten ud til passende stykker.<\/p>\n<p>Kunsten er at ramme en temperatur hvor nougaten er h\u00e5rd, &#8220;t\u00f8r&#8221; uden at klistre og ikke smager br\u00e6ndt. Det er ret h\u00e5rdt at piske massen s\u00e5 jeg ambefaler sm\u00e5 portioner.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Som biavler der der altid en rest honning der skal bruges. En oplagt anvendelse er h\u00e5rd Spansk Nougat &#8211; Turon. Ingredienser: 300g Mandler evt. mandler og hassel n\u00f8dder 1 \u00c6ggehvide 200g honning 200g Sukker 2 spsk vand Mandler smuttes og t\u00f8rres i ovnen ved 150\u00b0C. De m\u00e5 gerne tage lidt farve uden at blive m\u00f8rks. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[35],"tags":[],"_links":{"self":[{"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/posts\/1694"}],"collection":[{"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1694"}],"version-history":[{"count":40,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/posts\/1694\/revisions"}],"predecessor-version":[{"id":5246,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=\/wp\/v2\/posts\/1694\/revisions\/5246"}],"wp:attachment":[{"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1694"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1694"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/hansenbryg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1694"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}